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A girl, a small Idaho town and potato vodka. That’s how the story begins. Fast forward to today, and Party Animal Vodka is taking Idaho by storm, one bottle at a time. Katherine Cullen is the woman behind Party Animal Vodka. Founded in 2017 and officially bottled in 2018, Katherine, along with fiancé and co-founder Joshua Hanson, launched the company in Idaho in April 2018 when bottles officially began hitting shelves. “I really wanted to drink a brand of vodka that had a sto

Trends come and go in the way of home designs and exteriors, but in the West, the log home or cabin will never go out of style. You’ll find these beautiful structures slope side on area ski hills, overlooking our pristine lakes, and also tucked away on a peaceful plot of land outside city limits. For many, building a custom log home is a lifelong dream, and to be able to help design the home adds an even greater sense of pride in homeownership. Creativity and customization is

When it comes to Mexican restaurants, they can all seem the same. But at La Cabana, fresh ingredients and attention to detail are important to keeping their loyal fans coming back for more. With three locations in Post Falls, Rathdrum and Spokane Valley, owner Felix Cabrera is dishing out the love for authentic Mexican cuisine! The freshly sizzled fajitas, grilled pollo, carne asada and shrimp, and fresh guacamole will make you think you were south of the border! Menu offerin

Out in the woods in Athol, Idaho, just 20 minutes from Coeur d’Alene, lucky food and wine enthusiasts will find a beautiful log home; light beaming through the windows like a candle in the woods. Step in, and you will be greeted with friendly hospitality and an experience that won’t soon be forgotten. Owner and chef Dave Adlard, as seen on Food Network, along with his wife and business partner Lisa, are the couple behind this private-dining establishment. Unlike a walk-in res

Coming from a ski town in the Colorado mountains, Brandon Johnson relocated to North Idaho more than 20 years ago. “When I saw the abundant lakes and public land, I packed my things and relocated within three weeks’ time,” says Brandon. “I knew this was my ‘forever’ place.” Since 2001, Brandon, owner of Affordable Custom Builders located in Coeur d’Alene, has been building beautiful custom homes—and relationships—in this lake and mountain community. “I get my greatest satisfa

A taste of something local. That is what you will experience when you visit Trinity at City Beach in Sandpoint. For the past 13 years, Trinity at City Beach, owned by Justin and Shaunavee Dick, has been one of the premier restaurants in the community offering a variety of timeless food, a beautiful view and superior customer service. Located inside the Best Western Edgewater Hotel since it moved there from First Avenue in 2009, Trinity at City Beach is open year round for bre

Out in the woods in Athol, Idaho, just 20 minutes from Coeur d’Alene, lucky food and wine enthusiasts will find a beautiful log home; light beaming through the windows like a candle in the woods. Step in, and you will be greeted with friendly hospitality and an experience that won’t soon be forgotten. Owner and chef Dave Adlard, as seen on Food Network, along with his wife and business partner Lisa, are the couple behind this private-dining establishment. Unlike a walk-in res

Fine dining is not only about exquisite food preparation but the ambiance of where the food is served. Restaurant Forty-One South hits on all marks with its delicious American cuisine and unmatched views overlooking Lake Pend Oreille. Even on a wintery day, the restaurant invites you in to experience the coziness of its rustic beamed ceilings and real wood-burning fireplaces. The wisteria-draped decks and terraces tucked into the hillside under the pines are the perfect spot

As a NYC transplant to Hayden, Idaho, I am always searching for the best places to eat! I am elated to have found my all-time FAVORITE foodie experience right here in Idaho at Candle in the Woods. Chef Dave Adlard is amazing! His nine-course food-and-wine experience was absolutely incredible. Chef Dave carefully crafts each course and pairs it with the perfect glass of wine. My evening of casual elegance began by being picked up in a limousine (King's Limousine is top notch

Friends and owners John Grollmus and Brad Fosseen had a vision: to open their own restaurant in Coeur d’Alene, Idaho, and in 1996 they did just that. At that time, Coeur d’Alene had limited options when it came to dining out, and Moon Time opened the doors to something a bit different than the town was used to. “Initially, right out of the gates, we didn’t do so well,” says John. “Brad and I would joke that we built a really great place for our family and friends to hang ou

Friends and owners John Grollmus and Brad Fosseen had a vision: to open their own restaurant in Coeur d’Alene, Idaho, and in 1996 they did just that. At that time, Coeur d’Alene had limited options when it came to dining out, and Moon Time opened the doors to something a bit different than the town was used to. “Initially, right out of the gates, we didn’t do so well,” says John. “Brad and I would joke that we built a really great place for our family and friends to hang out.

At Kootenai Family Dental, patients receive more than just the best care in full-service family and cosmetic dentistry; they will find a caring and personal staff who genuinely cares about their patients’ wellbeing and who are willing to go above and beyond to best educate their patients when it comes to their oral health. Servicing North Idaho communities, they pride themselves as a full-service family and cosmetic dental office, providing care for all ages. Implants, comple

A beautiful five-minute drive from town will take you to Tony’s on the Lake, where diners will be treated to delicious Italian-inspired cuisine, fine wines and classic cocktails, and impeccable service, accompanied by stunning lake views from its deck. Opening back in 1952 as Tony’s Supper Club in a former brothel called Jeanette’s Club, Paul and Bonnie D’Alessandro purchased the restaurant in May 2004 and renamed it Tony’s on the Lake when they reopened it July 1 of that yea

A taste of something local. That is what you will experience when you visit Trinity at City Beach in Sandpoint. For the past 13 years, Trinity at City Beach, owned by Justin and Shaunavee Dick, has been one of the premier restaurants in the community offering a variety of timeless food, a beautiful view and superior customer service. Located inside the Best Western Edgewater Hotel since it moved there from First Avenue in 2009, Trinity at City Beach is open year round for bre

Uva Italian, located in Downtown Coeur d’Alene, invites all of their guests to enjoy their high-quality Italian cuisine without the high price. The hospitable Italian family style dining experience is unrivaled in the area. Every menu item is made from scratch using Old-World recipes. A few items that can always be found on the menu are the chicken marsala, Steve’s baked pasta and salmon risotto; dishes that are hard to find anywhere else. The marsala is rich and creamy, and

2016 marks the 20th anniversary of The White House Grill and its garlicky goodness it has been dishing up to the Post Falls community. Raci Erdem, chef and owner, has been bringing the flavors of the Mediterranean to eager diners for two decades, and guests continue to fill restaurant seats to partake in the cuisine. The casual restaurant offers a comfortable and relaxed family friendly environment. Patrons of all ages are invited to take a seat at this fun and loud—but by no

The Bluebird, a midtown eatery, opened its doors a little more than six months ago, yet it is already gaining a large following that is bound to grow. The owners of Syringa Japanese Café and Sushi Bar, and former owners of the Garnet Café, have delivered a casual neighborhood bistro-style restaurant offering a cozy rustic interior, with reclaimed warm rustic wood and metal, with vintage pictures adorning the walls. It can seat 42 patrons and an additional 10 at the bar. Durin

What started out as a small bar with a limited menu known as The Grill at Avondale, also known as “the Dale,” has now turned into one of the hottest dining spots in Hayden. This neighborhood pub and restaurant is a hidden gem that reflects the history of Avondale Farms in which the restaurant is located. The restaurant offers a rustic “barn chic” atmosphere decorated with barn doors and fixtures which create a warm and relaxed environment. The menu offers a variety of home-st

In 2011, Chad and Meggie Foust decided to leave the fast-paced lifestyle of Seattle and move “home” to Northern Idaho. Their dream was to raise their son Lou in a small town surrounded by natural beauty. When the chance arose to open a waterfront restaurant in Hope, Idaho, the timing could not have been more ideal. They left their jobs and relocated to Sandpoint. “It was a big jump,” according to Meggie, “but it was the perfect opportunity for Chad to fulfill his dream of run

THE GREENBRIAR INN opened its doors back in 1985 in a beautiful historic 1908 building just a few blocks from Downtown Coeur d’Alene. For more than three decades, owners Bob and Kris McIlvenna have welcomed their guests into their warm and inviting inn offering six suites, each with its own distinct look, mixed with antique and replica furnishings. “We have strived to remain as true to its original structure as possible, with a nod to modern conveniences,” says Kris. There ar