Westwood Brewing in Rathdrum, Idaho, made its debut in 2017 and has been pleasing patrons with their unique upscale pub fare served in its renovated historic 130-year-old space.
Offering arched windows, rustic brickwork and stunning mountain views, the relaxed and casual family friendly restaurant is filled with living history, thanks to owners and brothers Spencer and Shaun Howell and their wives Danielle and Jenny, who took great pride in restoring the building while keeping its history alive.
While creating a relaxed and historic atmosphere to their restaurant, quality has always been at the forefront of each meal served. Not only are all meats smoked fresh in-house, but steaks and Alaskan sockeye salmon are cut fresh daily. The prime rib is certified angus and the burgers are ½ pound prime beef. From the hand-dipped haddock to scratch-made dressings, sauces and desserts, the quality is sure to satisfy. The food is complemented by 16 rotating drafts that include seasonal offerings, a cider and a silky smooth nitro.
In addition to the enjoyable atmosphere, great food and drink, they offer events nearly every day of the week. If you’re looking to take a break from the cold, enjoy some hot food and cold brews and have a great time, Westwood has you covered.
Football fans can enjoy the big game Sundays on 12 screens, and for Monday Night Football, guests can enjoy happy hour with deals on cold drinks and crowd-pleasing appetizers. Taco Tuesday offers $3 pub tacos and $3 margaritas all day! Each week, Wednesday Trivia starts at 7pm and Friday Karaoke starts at 9pm. Saturdays feature their prime rib dinner starting at 4pm, with live music filling the restaurant at 7pm. In addition, each month they feature a Burger of the Month as well as new monthly cocktails.
Its living history, signature dishes and fun happenings have fast made Westwood Brewing Company a local favorite. If you haven’t had the chance to stop in, now’s the time. What are you waiting for?
Westwood Brewing Co.
8162 W. Main St.